Creamy Jelly (MAD)
Author: Nutricia (KetoCal)
Description:
This recipe is for patients following a Modified Atkins ketogenic Diet (MAD). The ketogenic diet must be used under strict medical supervision. Please refer to your Dietitian before making any adaptations to the recipes.
Ingredients:
ml KetoCal 4:1 Powder Vanilla (reconstituted)
g Weight Watchers, Jelly: Jelly, Average All Flavours
g Bulla, Cream: Thickened Cream (35% Milk Fat)
g Water: Water
g Fruit, fresh: Raspberries, raw, edible portion
Directions:
- Sprinkle jelly in hot water and stir until dissolved
- Add KetoCal and cream to the jelly, and stir
- Finely chop the raspberries and place in a mould, then pour the jelly mixture over the top
- Place in the refrigerator until set (approx 1-2 hours)
Chef's tips
- Make sure the water is warm enough to dissolve the jelly crystals, otherwise lumps will appear and the jelly may not set correctly
- To make multiple jellies, multiply the ingredients by how many servings you wish to make and divide mixture into equal amounts
Nutrition Information (for entire recipe):
Carbohydrate:
1.61
Calories: 70
Fat:
6
Protein:
1.4
Ratio:
2:1
Modified Atkins Diet (MAD)KetoCal 4:1 PowderSweetDessertSnack2:1 ratio