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Porridge

Author: Shea (HCP)


Ingredients:
 g Porridge, rolled oats, prepared with water
 g Oil, rice bran
 g Egg, chicken, whole, raw
 g Bulla, Cream: Thickened Cream (35% Milk Fat)
 g Capilano, Honey: Honey, Clear, Average All Flavours

Directions:

From ketocooking recipe book

Nutrition Information (for entire recipe):

Carbohydrate: 4.97
Calories: 348
Fat: 33.95
Protein: 6.37
Ratio: 2.99:1


Tags:

3:1 ratioBreakfastSavoury  


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